Phuket is known for its seafood, street food, and local flavors, but Trisara’s on-site restaurants have taken dining experiences to the next level. Trisara’s culinary offerings boast an exquisite dining experience, featuring a diverse range of cuisines, and highlighting local dishes and ingredients. In this post, we highlight Trisara’s culinary sensations that make it the rising star of the dining scene and one of Phukets best Restaurants.

The Deck

The Deck is one of Trisara’s most popular restaurants, offering guests an exceptional dining experience in a casual, open-air setting. The restaurant is located just a few steps from the beach, providing diners with stunning views of the Andaman Sea while enjoying an exquisite menu of Thai and global flavors. The Deck’s signature dishes include the classic Pad Thai and the locally inspired Tom Yum Goong, prepared with the freshest seafood and spices.

Pru

Pru provides guests with the opportunity to sample seasonal, locally sourced ingredients in a modern and upscale setting. Located inside a garden, the restaurant uses organic produce and sustainably sourced seafood– some even fished right offshore! Alongside their signature 5-course ‘Farm to Table’ tasting menu, Pru also offers an A la Carte menu showcasing new dishes each season.

Seafood at Trisara

Trisara’s exceptional location on the shoreline of the Andaman Sea provides the perfect opportunity for seafood lovers to indulge in the flavors of some of the freshest seafood in the world. The resort’s beachfront Seafood restaurant provides guests with a unique dining experience: choose your seafood from the day’s catch and have the chef prepare it to your liking. The restaurant also has an impressive sushi selection, and guests can enjoy a sunset cocktail at the Beach Bar.

Jara Petit

Trisara’s Jara Petit restaurant is an on-site bakery, offering freshly baked goods, delicate pastries, and artisanal bread, perfect for a quick morning bite or a savory lunch. The bakery uses locally sourced ingredients, from fruit jams to coffee beans, providing guests with an authentic taste of Thailand.

Conclusion

Trisara’s diverse range of restaurants offers guests an unparalleled culinary experience, featuring flavors from around the world, inspiring menus, and fresh, locally sourced ingredients. From its casual beachfront outpost to farm-to-table dining at Pru, Trisara has something to offer for every palate; no wonder it’s regarded as one of the rising stars of Phuket’s dining scene.